Gluten-free
Naturally lactose-free
No palm oil
No soy
No eggs
Vegan
Ingredients:
Water, cornstarch, rice flour, sourdough starter (water, rice flour, buckwheat flour), vegetable fibre, sunflower seed oil, oilseeds 3.9% (flax and sunflower), rice syrup, buckwheat flour, pea protein, salt, oat flour 2%, vinegar powder, yeast, emulsifier (hydroxypropyl methyl cellulose), thickener (guar gum).
Surface treated with ethyl alcohol.
Nutritional values:
| Average nutritional values | Per 100 g of product | Per slice (23 g) | %AR per slice (23 g) |
|---|---|---|---|
| Energy value | 1227 kJ/293 kcal | 307 kJ/73 kcal | 4% |
| Fats | 13 g | 3.3 g | 5% |
| Of which saturated fatty acids | 1,2 g | 0.3 g | 2% |
| Carbohydrates | 37 g | 9,3 g | 4% |
| Of which sugars | 1.8 g | <0.5 g | 0% |
| Fibre | 5.3 g | 1.3 g | – |
| Protein | 4.0 g | 1.0 g | 2% |
| Salt | 1.7 g | 0.43 g | 7% |
