Gluten-free Inglesini Counter Display

Gluten-free egg biscuit. Baked product.

“60 years” after it was established, Nonno Armando Inglese celebrated the anniversary of its Antica Biscotteria and introduced the Gluten-Free INGLESINI, the Italian traditional biscuit most loved by young and old alike. Perfect for breakfast, or for creating soft desserts to eat with a spoon or tiramisu, they are also the ideal afternoon snack, coffee break snack, anytime snack or after-meal sweet treat par excellence at school or at work, thanks to the single serving packs.

Characterised by an authentic, inimitable taste, lightness and simple ingredients, they are a real icon of “Gluten-Free – Gourmet”. 100% Made in Italy.

Special Display unit pack of 10 single servings seals in the aroma.

Total pieces:
Cardboards

60 pieces / cardboards

Pallet

108 cardboards / platform

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SKU: INGBISINGBOXP Categories: , Tag:
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Gluten-free

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Naturally lactose-free

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No palm oil

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No soy

Ingredients:

Eggs 36%, mixture (rice flour, corn flour, cornstarch, pea flour, flax flour), sugar, flavourings

Nutritional values:

Average nutritional values per 100 g of product Per serving (20 g) %AR per serving (20 g)
Energy value1713 kJ/405 kcal 343 kJ/81 kcal 4%
Fats 5.0 g 1.0 g 1%
Of which saturated fatty acids 1.5 g 0.3 g 2%
Carbohydrates 80 g 16 g 6%
Of which sugars 40 g 8.0 g 9%
Fibre 1.9 g 0.4 g
Protein 9,3 g 1.9 g 4%
Salt0.20 g 0.04 g 1%

Additional information

Weight 0.200 kg
Additional information

Gluten-free, Inglesini, Naturally lactose-free, No palm oil, No soy