Gluten-free
Naturally lactose-free
No soy
No eggs
Vegan
Ingredients:
Mixture of (cornstarch, rice flour, potato starch, buckwheat flour, pea protein, sugar, vegetable fibre, thickener: guar gum, salt, emulsifier: hydroxypropyl methylcellulose, antioxidant (tocopherol)), 8% extra virgin olive oil, buckwheat flour, corn flour, yeast, 0.3% rosemary, flavourings, rosemary extract.
Nutritional values:
| Average nutritiona values | per 100 g of product | Per serving (25 g) | %AR per serving (25 g) |
|---|---|---|---|
| Energy value | 1845 kJ/439 kcal | 332 kJ/79 kcal | 4% |
| Fats | 15 g | 2.7 g | 4% |
| Of which saturated fatty acids | 2.6 g | 0.5 g | 3% |
| Carbohydrates | 63 g | 11 g | 4% |
| Of which sugars | <0.5 g | <0.5 g | 0% |
| Fibre | 6.4 g | 1,2 g | – |
| Protein | 8.6 g | 1.5 g | 3% |
| Salt | 2.9 g | 0.52 g | 9% |
